Potato Salad with Shio Koji Soy Milk Mayonnaise

汁物・その他 · 麹調味料 ·

Even if you just replace the salt in the potato salad with shio-koji (salt koji), it will be a rich and delicious recipe for intestinal health. Salt Koji Soy Milk Mayonnaise". I used this to make potato salad.
This additive-free mayonnaise is made from plant-based ingredients, so it is recommended for those who are allergic to eggs and those who are concerned about cholesterol.

  • about 30 minutes

Ingredients (for 4 people)

<Salt koji soy milk mayonnaise> (Completed amount: about 150ml)
salt koji
2 teaspoons
unadjusted soymilk
50ml
Olive oil
80ml
Vinegar
1/2 tbsp
Pepper
a little
<potato salad>
potatoes
2 pieces
Carrot
1/8
Cucumber
1/8
ham
1 sheet
Sweet rice malt
2 teaspoons

point

If you add "amakoji" when mashing the potatoes, the texture will be smooth and the sweetness and umami of the potatoes will stand out.

How to make <salt koji soy milk mayonnaise>

  • Put salt koji, soy milk, and pepper in a mixer or food processor and mix.

  • Add the olive oil in 2-3 batches while stirring so that it does not separate.

  • Add vinegar and stir. It is completed when it becomes thick and creamy.
    *It will be a softer finish than commercially available mayonnaise.

How to make <potato salad>

  • Heat the potatoes in the microwave (at 600w for about 5-6 minutes), and add sweet rice malt when mashing. Aim for about 1 teaspoon per potato.
    *Please adjust as you like.

  • Cut the cucumber into rings and sprinkle with salt. Cut the carrots and ham into thin slices and mix them with the mashed potatoes.

  • Add about 2 tablespoons of salted koji soy milk mayonnaise to your liking, mix everything together, and it's done.

FAQ

What other vegetables can I use?
I like vegetables, but you can enjoy the crunchiness even if you add finely chopped and soaked onions. You can also add tuna instead of ham for a delicious meal.

Products used in recipes

＜レシピ監修＞こんにちは。米麹・甘酒専門店のレンMURO神楽坂店スタッフです。 米麹・甘酒は、その栄養素の豊富さから、健康や美容面において様々な効果・効能が期待されています。
手軽に作れるレシピから、イベントに応じて楽しんでいただけるレシピをアップしてまいりますので、シーンに応じて食卓にご活用ください。

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