Boost your immune system with amazake! | Ren MURO Muro, a specialty store of rice malt and amazake [official mail order]

Hello. This is Ren MURO Kagurazaka store.

Now that the new coronavirus is raging, it's time to worry about changes in your physical condition more than usual. Improving immunity is very important not only for coronavirus, but also for not getting sick.

Koji amazake, which we specialize in, helps improve such immunity.

Today, I would like to briefly talk about why amazake improves immunity.

[Intestinal activity with amazake]

Intestinal activity is to trim the intestinal environment. The intestine is the organ that digests food, absorbs nutrients, and removes waste products.

It is said that there are about 1000 types of bacteria in the intestines, and more than 100 trillion.

And it seems that 60% of immune cells exist in this intestine .

It can be said that it is a very important organ for improving immunity. Koji sweet sake has the effect of making such intestines beautiful.

In other words, it is not an exaggeration to say that " preparing the intestines = improving immunity ".

I will tell you about the detailed relationship between the intestines and amazake in the next blog.

Koji amazake, also known as a “drinking drip”, has been a delicious natural nutritional drink in the past.

How about including it in your daily diet?

≪Amazake is a key point for intestinal activity≫

〇First of all, let's drink amazake every day for 2 weeks! (Estimated daily intake 150ml~200ml)

It is very important to continue drinking little by little every day to create a healthy body. The recommended time to drink is in the morning.

Please try by all means try.

Today, I briefly talked about the relationship between amazake and immunity.

Next time, I would like to talk about the intestines that are important for improving such immunity.

Until the end Thank you for reading.


Noren MURO Kagurazaka

Address: 1-12-6 Kagurazaka, Shinjuku-ku, Tokyo 162-0825

Phone number: 03-5579-2910

Website URL:

EC site URL:



  • 米麹・甘酒専門店 MURO神楽坂

    MURO(むろ)は、麹を製造する神聖な場所「麹室(こうじむろ)」が名前の由来です。「KOJIを通じて、人々の健康や豊かな食に貢献する」をコンセプトにしたKOJI FOODS(麹を使った食品・調味料)やKOJI DRINK(甘酒)のブランドです。
    店舗には管理栄養士や発酵食品ソムリエなど、甘酒好き、甘酒通のスタッフが体質やお好みを伺って お客様に合うような甘酒の種類や飲み方を提案しております。
    沢山のこだわりの甘酒の中から、ぜひお気に入りの一本、お気に入りの作り手さんに出会って 日々の体と心の健康にお役立ていただけますと幸いです。