{"product_id":"cz-00317400100","title":"Garlic koji that brings out the flavor of the ingredients","description":"\u003cul class=\"dai-waku\"\u003e\n\n\u003cli\u003e\n\n\u003ch3\u003e Recommended for quick cooking. condiments for seasoning\u003c\/h3\u003e\n\n\u003cp\u003e A malted rice seasoning handcrafted using traditional methods by a 450-year-old malted rice and miso brewery.\n Your best friend for time-saving cooking.\u003cbr\u003e\n It is characterized by its garlic-flavored salty taste, and can be used in a variety of dishes such as fried rice, fried chicken, garlic toast, and salt koji pot.\n\u003cbr\u003e\n For the koji, we use rice from Akita Prefecture's \"Akitakomachi\".\n No chemical seasonings or preservatives are used, so it is recommended as a seasoning for dishes that care about the health of your family. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0262\/8252\/4717\/products\/urano_2_4_1800x1800.jpg?v=1672996844\"\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cul class=\"dai-waku\"\u003e\n\n\u003cli\u003e\n\n\u003ch3\u003e We produced koji seasoning with the desire to spread the charm of fermentation.\u003c\/h3\u003e\n\n\u003cp\u003e As a store specializing in rice koji and amazake, Ren MURO has tried more than 1,000 types of amazake, connecting with many unique breweries through amazake. Koji seasoning was born.\u003cbr\u003e \nKoji brings out the umami, so anyone can make a delicious dish with just this one seasoning. Home Seasoning will also be reduced.\u003cbr\u003e\n Koji seasoning that is simple yet delicious, and at the same time, makes it easy to take fermented foods and leads to intestinal activity. Please try to incorporate it into your daily dining table. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\u003cimg alt=\"\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/0262\/8252\/4717\/files\/cz-00309500300-001.jpg\"\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cul class=\"dai-waku\"\u003e\n\n\u003cli\u003e\n\n\u003ch3\u003e [Manufacturer] Kojiya Tohei in Takasaki City, Gunma Prefecture\u003c\/h3\u003e\n\n\u003cp\u003e Founded 450 years ago (Eiroku 9), \"Kojiya Tohei\" is located in Takasaki City, Gunma Prefecture. A long-established koji shop that has been in business since the Muromachi period in 1566. The current owner is the 22nd generation. We are particular about raw koji, and we continue to make koji by hand because the koji will be crushed and sticky if we use a machine. This old-fashioned method is preserved, and miso and amazake that match the climate are made.\u003cbr\u003e \nWe value our relationships with our customers, and our craftsmen are committed to producing delicious and safe products. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\u003cimg alt=\"\" src=\"\/\/cdn.shopify.com\/s\/files\/1\/0262\/8252\/4717\/files\/gm-00104100100-001.jpg\"\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cdiv class=\"staff-san\"\u003e\n\n\u003cfigure\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0262\/8252\/4717\/files\/b-staff.png\" alt=\"\"\u003e\u003c\/figure\u003e\n\u003cp\u003e\u003cstrong\u003eStaff Recommendations\u003c\/strong\u003e \u0026lt;br\u0026gt;Exquisite taste with soy sauce and the natural sweetness of koji. Teriyaki, deep-fried chicken, aemono, etc. If you have this one, you will definitely be active in a wide range of dishes.\u003cbr\u003e\n You can also use it as a substitute for regular soy sauce, so your usual dishes will become more delicious.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv class=\"bnr-recipe\"\u003e \u003ca href=\"\/en\/blogs\/recipe\"\u003e\u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/0262\/8252\/4717\/files\/resipe-bnr_799c71ce-6e9e-4678-bda2-777b83e50ea0.jpg\"\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\n\u003cul class=\"about-shohin\"\u003e\n\n\u003cli\u003e\n\n\u003ch3\u003e About the product\u003c\/h3\u003e\n\n\u003cdl\u003e\n\n\u003cdt\u003e Internal capacity\u003c\/dt\u003e\n\n\u003cdd\u003e 150g\u003c\/dd\u003e\n\n\n\u003c\/dl\u003e\n\n\u003cdl\u003e\n\n\u003cdt\u003e raw materials\u003c\/dt\u003e\n\n\u003cdd\u003e salt koji, garlic, salt\u003c\/dd\u003e\n\n\n\u003c\/dl\u003e\n\n\u003cdl\u003e\n\n\u003cdt\u003e Allergens contained in this product\u003c\/dt\u003e\n\n\u003cdd\u003e none\u003c\/dd\u003e\n\n\n\u003c\/dl\u003e\n\n\u003cdl\u003e\n\n\u003cdt\u003e expiry date\u003c\/dt\u003e\n\n\u003cdd\u003e 6 months from date of manufacture\u003c\/dd\u003e\n\n\n\u003c\/dl\u003e\n\n\u003cdl\u003e\n\n\u003cdt\u003e Preservation method\u003c\/dt\u003e\n\n\u003cdd\u003e Avoid direct sunlight and store at room temperature.\u003c\/dd\u003e\n\n\n\u003c\/dl\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cdiv class=\"seizomoto\"\u003e\n\n\u003ch3\u003e About the manufacturer\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n\u003cdl\u003e\n\n\u003cdt\u003e manufacturer\u003c\/dt\u003e\n\n\u003cdd\u003e \u003ca href=\"\/en\/collections\/koujiya-toubei-amazake\"\u003eKojiya, Takasaki City, Gunma Prefecture\u003c\/a\u003e\n\u003c\/dd\u003e\n\n\n\u003c\/dl\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cdl\u003e\n\n\u003cdt\u003e Warehouse\u003c\/dt\u003e\n\n\u003cdd\u003e\n\n\u003cspan class=\"kura miso\"\u003e\u003c\/span\u003e Miso storehouse\u003c\/dd\u003e\n\n\n\u003c\/dl\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003c\/div\u003e","brand":"麹専門店 MURO神楽坂","offers":[{"title":"単品","offer_id":47679988662510,"sku":"CZ-00317300100","price":885.0,"currency_code":"JPY","in_stock":true},{"title":"6個セット","offer_id":47679988695278,"sku":"ST-00249400100","price":5313.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0262\/8252\/4717\/files\/cz-00317300100_fv01.jpg?v=1773899385","url":"https:\/\/kojidrink.jp\/en\/products\/cz-00317400100","provider":"MURO神楽坂【公式通販】米麹甘酒ギフトなら","version":"1.0","type":"link"}